Cu-Cummerbund Rolls- Vegetarian Asian style rolls of cucumber, shredded carrot, and sprouts wrapped in rice paper. Served with soy mustard sauce
First Dates- Dates marinated in port wine, stuffed with blue cheese, crispy brown sugared pork
Penguin Fingers with “Chilly” Sauce- Grilled chicken strips with a spicy chili dipping sauce
Shrimp Salad Tuxedo Bites- Baby shrimp, red onion, celery, mayonnaise, greens rolled in multi-colored flatbreads.
Bowtie Pasta Salad – Bowtie pasta with roasted red peppers, grilled zucchini and eggplant, green onions, fresh basil
Prom King Salmon Bilinis- Miniature buckwheat rounds, cured salmon, horseradish cream, fresh dill
Iceberg Dip with Sea Salt Bagel Chips- Creamy dip with bacon, tomatoes and iceberg lettuce served with bagel chips for dipping
Chaperone’s Croustades- French baguette topped with black olive tapanade, baby greens and tomatoes
Prom Queen’s Cheesecakes- Mini cheesecakes with crushed Oreo cookie crusts.
Sour Cherry “Corsage” Tartlets- Bite-sized cherry tarts with chocolate shavings and whipped cream
Black & White cookie platter