I was able to cook a special baby shower brunch today for a fun group of people!
On the menu today:
Homemade Cinnamon Buns with Walnuts, Orange Essence Icing
Canadian Bacon and Asparagus Strata with Aged Cheddar Cheese
Roasted Fingerling Potatoes with Spring Onions
From-scratch Buttermilk Biscuits with Country Sausage Patties and Hoop Cheese
Chicken Salad with Lemon and Tarragon with Baby Greens on Freshly Baked Rolls
Brunch Tostadas with Black Beans, Baked Eggs, Cheddar Jack Cheese, Guacamole and Farmstand Tomato Salsa (Salsa served on side)