I was able to cook a special baby shower brunch today for a fun group of people!

On the menu today:

Homemade Cinnamon Buns with Walnuts, Orange Essence Icing

Canadian Bacon and Asparagus Strata with Aged Cheddar Cheese

Roasted Fingerling Potatoes with Spring Onions

From-scratch Buttermilk Biscuits with Country Sausage Patties and Hoop Cheese

Chicken Salad with Lemon and Tarragon with Baby Greens on Freshly Baked Rolls

Brunch Tostadas with Black Beans, Baked Eggs, Cheddar Jack Cheese, Guacamole and Farmstand Tomato Salsa (Salsa served on side)